Yo ho ho! Whether ‘tis traditional galley fried favorites or selections from the captain’s table, Ancient Mariner invites you to share an appetizer, choose from the freshest seafood or indulge in one of their homemade desserts. The menu is complemented by a wonderful selection of wines, beer and cocktails.

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Take a step back in time and join us at one of New England's best, most romantic Innes. Freshness and quality are our standard at the Daniel Packer Inne. Whether you join us upstairs for relaxed casual dining or downstairs in our pub, you are sure to find something to please your palete. National Historic Register, CT Historic Register, Mystic Historic Register

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The Cove is the only Clam Shack in Mystic that is open year round with new indoor Caf� seating. We cut fresh fish and fry, broil or char-grill your selection. Award winning Cod fish sandwich (2008 Esquire & Connecticut Magazine). "Best lobster salad roll outside of Maine." Steamed native lobsters, steamer clams, mussels and littleneck clams. Raw bar, premium draft beers and a value packed wine list. Our friendly, knowledgeable, local staff is dedicated to providing you with personal service in a relaxed atmosphere.

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This 150-seat restaurant presided over by award-winning chefs boasts a live Maine lobster tank and features a variety of seafood specialties. Try their top-selling clam chowder and ever so popular fish and chips, which were featured on the Food Network's "Best of Fingerlickin' Favorites."

Step into Geno's Fast Break Food Court and taste award-winning dishes from around the world! Stimulate your palate with sumptuous dishes ranging from Italian, Asian, Mexican, deli sandwiches, salads, desserts and more. All at an unbeatable price.

Using the well-loved menu from the original Shack restaurant in East Lyme, J.R.’s continues the tradition of providing the kind of food and service people are willing to wait in line for.

Offers an extensive breakfast menu and lunch/dinner menu featuring a variety of soups, salads, hometown fare, and burgers.

Jasper White's Summer Shack offers a wide variety of New England dishes including fresh shellfish, fried seafood, chowders and wood-grilled dishes, as well as classics such as Jasper's award-winning pan-roasted lobster and skillet-fried chicken. Cuisine inspired by Native American cookery includes wild rice salad, corn and crab fritters, sea scallops with country bacon and maple-lemon glaze, and wood-grilled venison skewers with dried cranberry compote.

Located on the shores of the Mystic River, Latitude 41 welcomes you with an ambiance that captures a fresh essence of the maritime experience. Natural hues surround a unique combination of historical and contemporary elements including extraordinary photographs from the Rosenfeld Collection. Choose to dine in one of the main dining rooms, gather with family or friends for casual fare in a classic tavern, warm yourself near one of the fireplaces or sit back and enjoy cool river breezes while dining al fresco. Latitude 41 offers something for every taste.

Drink in the water views while dining on fresh native fish, Stonington scallops and lobster. Desserts include mile-high grasshopper pie.

Lobster the way it ought to be, this Connecticut institution is justifiably famous for its lobsters eaten at picnic tables overlooking the water on the Noank shore. Watch the boats and enjoy sweet succulent lobsters from our 25,000-gallon tank. Bring your own wine or beer, put on your bib, dig in and watch the boats float by.

Cedars is an upscale steak house offering Certified Angus beef, fresh seafood, veal, and pork prepared by an innovative culinary staff. All this served by a professional and knowledgable staff. Dine by the glow of our three fireplaces with a rich mahogany beamed ceiling and paneled dining room at one of our comfortable booths or tables. Our cozy fireplace lounge offers a lighter fare menu and a raw bar which is served by a professional staff in a more casual atmosphere with ten televisions with up-to-date sports, news, weather, and Foxwoods current attractions.

Grab a picnic table in the sun or head upstairs to the deck- either one provides views of Long island Sound at this Noank BYO that's one marina over from Abbotts. This one's a cheap, classic summertime seafood place were most things are fried.

Tom Colicchio's Craftsteak is one of Connecticut's most important restaurant openings in years, instantly making the new MGM Grand at Foxwoods a top dining destination. Craftsteak celebrates the flavors of the best seasonal ingredients sourced from small family farms and the world's top ranchers. Several ages of beef are on the menu at any given time allowing guests to experience the diverse flavors and textures of aged beef. The menu contains a wide selection of steaks including corn-fed and grass-fed beef and varied cuts of Wagyu beef. In addition to meat, Craftsteak serves amazingly fresh fish and shellfish as part of its mouthwatering chilled seafood assortment.

Custy's International Buffet continues with the tradition of the original that you remember - all you can eat lobster, steak, and shrimp at a fixed price. We now have over sixty tremendous feet of buffet line. There is an even greater variety of generously-portioned entrées and desserts.

A charming and popular little cafe located in Dodson Boatyard in Stonington Village, with fine sunsets over the marina and an emphasis on seafood, libations and camaraderie.

Enjoy the three-way view of Long Island Sound, Palmer Cove and Fishers Island while chowing down on scallops wrapped in bacon, lobster Madeira and chocolate peanut-butter pie.

Mystic Coast and Country's most innovative fresh seafood restaurant featuring a Raw Bar, Wine Bar, Sushi Bar and Coffee Bar. Enjoy Mystic�s best seafood any way you want it� raw or cooked. While you�re here, browse our collection of unique paintings, glasswork and sculptures. Either way, you�re in for a thoroughly fresh experience.

Eight years after opening his first restaurant at Mohegan Sun, Jasper White is doing it again! Summer Shack Express is a quick-service eatery offering the same level of excellent seafood and New England recipes available in Summer Shack, but converted into a quick-service environment.

With a broad menu featuring dishes from both the land and sea. The Mooring offers great food including pan-seared sea scallops with baby spinach and leeks.

The menu, which is written daily, will showcase food that travels the shortest distance from ‘farm & sea to table,’ with seasonality and location determining the day’s delicacies. Benefiting from the region’s many local farmers and fisherman, Oyster Club features bounty from the sea, pasture raised beef, local produce and artisanal cheeses, selections of which will change daily. We believe Oyster Club is an extension of your home and that all will feel welcome at our table – please join us!

860-536-5220 Happy Hour M-F 3-6pm Free Buffalo Wings Discount Beer Selection

Nestled in the heart of downtown Mystic’s shopping district, S&P Oyster company has been proudly serving guests around the world for over 20 years. S&P is open year-round, seven days a week, serving delectable lunches and dinners. Experience the breath-taking, waterfront views and award winning gardens- voted best in Mystic.

Mystic's best steakhouse and top seafood restaurant are one and the same. We've won Connecticut Magazine's Reader's Choice Award for Best Steak every year since 1983! And our fresh seafood selections and huge salad bar are just as delicious.Aged Black Angus Beef, Fresh Seafood, Scrumptious Salad Bar, Lunch, Dinner, Quick Bites, Wine, Cocktails, Entertainment.

Nothing on the menu costs more than ten dollars, so you can get a great meal without spending a mint. Come in for lunch, dinner or just some ice cream.

Located just outside of Mystic village, enjoy classic American cuisine and fresh seafood in a warm and inviting atmosphere.

Popular shoreline destination near the beaches of Old Lyme Great raw bar and happy hour.

A seasonal, waterfront restaurant featuring indoor and outdoor dining with terrific views of Long Island Sound. A shoreline tradition for over 35 years, famous for fresh fried clams, heaping seafood platters and homemade onion rings. Also serving a variety of sandwiches, salads and ice creams.

Serving a large variety of fresh seafood as well as pasta, chicken and Choice beef. Since 1939.

Serving New England seafood and other bistro specialties.