Wombi Rock, a glowing three-story white onyx mountain, is home to this famous martini bar, serving 20 specialty martinis as well as two of our three microbrews: Sachem Ale and our Seasonal Ale. While relaxing in the comfort of plush décor and intimate lighting, enjoy watching the game, viewing the stars overhead of the world's largest indoor planetarium or checking out the action on the gaming floor.

Founded in 1925 by Frank Pepe, a branch of one of the oldest pizzerias in the United States can be found in Casino of the Earth located adjacent to Fidelia's Market near the Winter Entrance. Frank Pepe's innovative coal-fired brick ovens produce New Haven-style thin-crust pizza. His world-famous white pizza topped with freshly shucked clams offers guests a distinctive dining experience.

In a convenient casual setting, Bobby's Burger Palace (BBP) presents an array of burgers inspired by celebrity chef Bobby Flay's extensive travels throughout America and love of the grill. From north to south, coast to coast, each BBP burger is Bobby's tribute to America's regional flavors and traditions, made with only premium-quality ingredients and condiments. Sides such as French fries served with BBP fry sauce and beer-battered onion rings along with griddled cheese sandwiches, salads, milkshakes & malteds, sodas, lemonade, iced tea and a variety of alcoholic beverages are available to create the ultimate BBP meal.

The Cove is the only Clam Shack in Mystic that is open year round with new indoor Café seating. We cut fresh fish and fry, broil or char-grill your selection. Award winning Cod fish sandwich (2008 Esquire & Connecticut Magazine). "Best lobster salad roll outside of Maine." Steamed native lobsters, steamer clams, mussels and littleneck clams. Raw bar, premium draft beers and a value packed wine list. Our friendly, knowledgeable, local staff is dedicated to providing you with personal service in a relaxed atmosphere.

Celebrity chef Todd English brings the flavor of Tuscany to Mohegan Sun in an environment that was inspired by an old-world kitchen. The restaurant serves a variety of salads, appetizers, flatbreads, housemade pastas and signature grilled and oven-baked entrées. Lunch service is offered daily at the Taughannick Falls Bar with a traditional Tuscan Table buffet during the week. Tuscany now serves breakfast daily.

Before the curtain rises and the show begins, relax and enjoy your favorite drink at this unique and elegantly-designed bar. Located next to the Sky entrance of the Arena, this quiet nook is the perfect way to begin or end your journey at Mohegan Sun.

Located in the Race Book, The Brew Pub allows visitors to enjoy three world-class micro-brews: Sachem's Ale, Mohegan Lager and a Seasonal Ale which are prepared on-site while viewing the continuous racing, and Jai-Alai action or playing video slots.

Indulge in your favorite comfort dishes with a new and delicious twist at Birches Bar & Grill. Located in Casino of the Earth, Birches offers mouthwatering entrées prepared by Mohegan Sun's world-class chefs including cedar plank salmon, woodstone pies, flame-broiled burgers and their signature Turkey Timbers. In the mood for something light? Stop in for tasty small bites like a crisp salad or deli sandwich. Day or night, Birches always has something to offer!

The ever-popular Chief's Bagels has expanded and been relocated to Fidelia's Market in Casino of the Earth off the Winter Entrance. In addition to featuring 12 varieties of freshly baked bagels and offering a wide assortment of pastries, dessert and breakfast sandwiches, they now offer a selection of subs made-to-order, 24 hours a day.

Located in the Autumn section of Casino of the Earth, Sunrise Square features an expanded bus lobby, Hong Kong food outlet and more table games featuring authentic Asian games. A 4,000 square-foot food court offers guests a variety of Southeast Asian cuisines. All food is made-to-order and prepared behind a glass wall so you can watch your food being made. Food offerings include: numerous types of dim sum items, congee, various types of sushi, Cantonese BBQ and wok-fried specialties. Sunrise Square also offers Korean and Vietnamese specialties. A 4,000 square-foot food court offers guests a variety of Southeast Asian cuisines. All food is made to order and prepared behind a glass wall so you can watch your food being made. Food offerings include: Numerous types of congee; various types of sushi including California rolls, spicy tuna rolls, and smoked eel rolls; Lu specials, including Malaysian chicken, clams with black bean sauce, orange beef, and roast pork with Chinese vegetables; dim sum selections including steamed crabmeat and pork bun, shrimp and pork dumplings; Korean and Vietnamese specialties such as bulgogi, chap chye, grilled pork chop with crab cake on rice, and seafood on crispy noodles.

An unending buffet celebration of the world's most delicious foods awaits in a striking environment filled with the vivid sensations of the sun's harvest. Amid brilliant colors, under the copper rays of a bountiful sun, exotic dishes are prepared as you watch.

Reubens, knishes and rugelach aren't traditional Native American fare but these items are right at home on the menu at Chief's Deli. This quick-service eatery is located in Mohegan Sun's Casino of the Wind and offers authentic New York-style deli sandwiches, roasted chicken noodle soup with matzo balls, lox and bagel, black and white cookies and much, much more. Try one of the sandwich combos such as the G'Tine'Mong or the Matahga, which were named after Mohegan Tribal Chiefs. Come visit Chief's Deli for a taste of New York right in eastern Connecticut's own backyard.Come visit our newest venue for a taste of New York right in eastern Connecticut's own backyard!

Whether it's breakfast, lunch or dinner you crave, you can find it all at Seasons Buffet, located in Casino of the Earth. Enjoy such favorites as a made-to-order omelet with all the classic fixings, fresh fruit, smoked ham or bacon and rustic potatoes during breakfast service. For lunch and dinner, choose from a variety of meats carved-to-order, a seasonal salad bar with hot pasta station, hand-crafted pizza from our wood-fired ovens and exclusive selections from some of the many Mohegan Sun specialty restaurants. Remember to save room for dessert as the dessert island comes complete with a self-service sundae area.

Enjoy an upscale yet comfortable setting in suburban Branford, Connecticut at La Luna Ristorante, a restaurant that represents a unique blend of authentic Tuscan cuisine and truly innovative culinary creations. Savor the gastronomic creations of executive chef Edgar Ortiz and tantalize your palate with an exceptional selection of fine wines and sinful after dinner delights. Entertainment and lighter fare await you in the spacious lounge and the dining room waves with the soothing sounds of live piano music Thursday through Sunday. Join us for karaoke on Wednesday evenings and enjoy live bands performing Friday through Sunday. On Sundays, La Luna presents its award-winning brunch. Come and join us around the holidays including: Thanksgiving dinner, Easter brunch, Mother’s Day brunch and dinner, Father’s day brunch and dinner, Christmas Eve dinner, Valentine’s Day brunch and dinner, New Year’s Eve party and New Year’s Day brunch.

The authentic Santa Fe cuisine on which Geronimo focuses is rooted in the traditional foods of the Apache and Navajo peoples, with some Spanish and Anglo-Saxon influences.

The bar, one of the largest and certainly the most unique in New Haven, offers nearly 100 types of tequila in addition to an extensive wine list and myriad top-shelf liquors. In winter, the expansive dining room, framed in slate and walnut complete with a leather wall, is warmed by an adobe fireplace (traditionally called a kiva). In the warmer months, the glass paneled wall, which offers a year-round view of Crown Street, opens up onto the largest patio bar and dining area in the region.

While many modern eateries tout "fusion" fare, Geronimo is 100% Southwestern, arguably the original fusion cuisine. The restaurant is named for the infamous Apache rebel whose current resting place, many believe, is New Haven. Geronimo's only request, when he finally surrendered to American authorities, was that upon his death his bones be returned to his homeland. If Geronimo's skull has, in fact, been brought even farther from his home to reside deep within a society of secrecy in our hometown, then at least we could bring a little flavor from his home to ours.

PREVIOUS EDITOR'S JOURNAL ABOUT THIS RESTAURANT

While world-famous white-clam pizza is the standout at this Wooster Street landmark, many other varieties are also worth the often long wait. Beer and wine only.

Since 1938, Leon’s Restaurant has been synonymous with New Haven and with family-owned-and-operated Italian food. The tradition continues in Leon's new location on Long Wharf Drive, formerly the Rusty Scupper, with spectacular water views, ample parking and easy access to both I-95 and I-91.

Today, Edward E. Varipapa, executive chef and owner, again offers his customers a broad menu of Italian specialties in a friendly, comfortable, family atmosphere. Leon’s famous signature dishes, Pane Cotto, Gypsy Chicken, Pork Tenderloin Calabrese, and Squid Steak, just to name a few, will be prominently featured on the menu along with the famous ever changing “Goodie List."

DINING ROOM HOURS
Lunch: Mon – Sat, 11:30 am – 3:00 pm
Dinner: Mon – Sun, 3:00 pm – 10:30 pm
Brunch: Sun, 10:30 am – 2:30 pm

BAR HOURS
Sun – Thurs, 11:30 am – 1:00 am
Fri & Sat, 11:30 am – 2:00 am

The former Pizza Plus has morphed into a beautiful butterfly, offering an upscale Italian menu sure to please the toughest critic. A couple of years ago, its enlightened owner, Jordan Dikegoros, invested a minor fortune, remodeling and expanding until the restaurant could stand shoulder to shoulder with the Capital City’s better dining venues. The restaurant’s name was changed and the menu updated (but some old favorites were retained). In hiring supremely talented Jennifer Krascella as executive chef, Dikegoros found someone more than equal to the challenge. This handsome restaurant also has free parking, eliminating one of the top discouragements to Hartford dining. In just a couple of years, J Restaurant/Bar has become one of the Capital City's top dining destinations.

PREVIOUS EDITOR'S JOURNAL ABOUT THIS RESTAURANT

An American brasserie, Bar Americain celebrates the foods of America with a healthy dose of the bold flavors Bobby Flay is most known for. With a menu that ranges from Shrimp-Tomatillo, Crab-Coconut and Lobster-Avocado Shellfish Cocktails to Buttermilk Fried Chicken with Black Pepper Biscuits and Brookdale Farms Honey Sauce, Bobby combines his menu with the energetic fast pace of the time-honored European Brasseries.

One of the top restaurants in the area, Sal e Pepe (which means Salt & Pepper in Italian) is as attractive a place to dine as owner Angelo Marini and his staff are warm and welcoming. Guests love the fresh flowers and the unique pairs of salt and pepper shakers at each table. The restaurant always features a list of intriguing specials. Sal e Pepe is especially well known for its sumptuous housemade fresh pastas, but tasty soups, imaginative salads, and entrees like pork chop Milanese, roasted salmon with balsamic glaze and vitello al Gorgonzola add up to fine Italian dining with contemporary American touches. You won't want to miss dessert, either. Even the bread and dip served are terrific. And in warm weather, guests can enjoy al fresco dining on the handsome enclosed porch.

Relax and Enjoy All Your Special Events. Corporate & Private Catering. Weddings, Showers, Christenings, Bachelor parties, Graduations, BBQ's, Retirements, Birthday parties, Lunch meetings, Non Profit Galas, Fundraisers. Fresh & Innovative Cuisine. We provide full service catering or delivery & drop service. Waitstaff, bartenders, tents, rentals, linens, floral, music, etc. Creative & thoughtful menus customized for your taste & style. Breakfast & Lunch, Private Function Room, Dinners-to-go. Chef-Owner, Paula Konareski

In your choice of three very special settings... our radiant, water side deck... our charming, private inn...our romantic, grand ballroom. Won't you please let us know how our forty years of catering the finest wedding can make your a perfect experience.

Hand crafted creative Italian food, unlike anything at all in the area and far beyond.

We bring you friendly attentive service, a great wine selection, and food made from fresh local ingredients daily. We craft everything by hand including our bread, all our pastas, and our REAL gelato.

Join us for an evening you will not soon forget, have a drink during our happy hour at our beautiful 12 seat striped mahogany bar, or relax by our gorgeous water fountain on our 40 seat patio, set off the road with a beautiful view of the Avon mountains.

We look forward to seeing you soon!
David, Adam, and Momma

The center of Italian life can be found at La Tavola. The Table.

Here family and friends share food, stories, dreams and ideas. Here, life comes together around dishes both familiar and satisfying. It is the place where memories are made and lives are shaped. To paraphrase a popular slogan, “what happens at La Tavola, stays with us forever.”

At the heart of this restaurant is a passion for fresh local ingredients, classic offerings that honor a proud Italian heritage with a distinctive approach and the promise of real dining value. In December 2008, Connecticut Magazine, voted La Tavola "Best New Restaurant", New Haven County and Statewide.

Lunch Monday - Saturday 11am to 3pm; Dinner Monday - Saturday 5pm to 10pm.

Full service bar, wine cellar, private parties, catering, outdoor patio.

Lobster the way it ought to be, this Connecticut institution is justly famous for it's lobsters eaten at picnic tables overlooking the water on the Noank shore. Watch the boats and enjoy sweet succulent lobsters from our 25,000 gallon tank. Bring your own wine or beer, put on your bib, dig in and watch the boats float by.

Al Dente is located in the Grand Pequot Tower. Be pampered by a team of professional, knowledgable, and personable staff serving up the finest in Italian cuisine, fine wines and beautifully designed desserts. Enjoy all this while dining in a very contemporary Italian atmosphere.

Blending the foods of Tuscany, Emilia-Romagna, Piedmont and the Amalfi coast with modern elegance, Alta Strada is the place where you’ll find a perfectly made bowl of pasta, crispy thin pizza, gorgeous and abundant antipasti and an impressive assortment of Italian wines from our temperature controlled wine cellar.

Yo ho ho! Whether ‘tis traditional Galley fried favorites or selections from the Captain’s Table, Ancient Mariner invites you to share an appetizer, choose from the freshest seafood or indulge in one of their homemade desserts. The menu is complimented by a wonderful selection of wines, beer and cocktails.

Quaint Italian Bistro along the Mystic River serving Italian classics and fresh seafood. Housemade desserts and an extensive wine list make your trip to South Eastern CT complete.

Whether it's for lunch, dinner, after work, or late at night, we've got the neighborhood favorites you've grown to love.

A sibling of Bravo Bravo in Mystic and Olio in Groton, Azu Restaurant is sleek, casual and trendy. With a small-plates emphasis, the restaurant serves terrific food, including imaginative creations like fish tacos, mini-burgers,lamb lollipops and baked macaroni and cheese with lobster.

Full espresso bar, gourmet coffees, rotating coffee of the day, deli sandwiches, soups, and deserts.

Cool off with famous ice cream, frozen yogurt, sorbet and novelty products from this Vermont manufacturer. Featuring favorites like Wavy Gravy, Cherry Garcia and Chunky Monkey, as well as many more original and delicious varieties.

Bringing authentic southern cuisine North of the Mason-Dixon Line, Big Bubba's BBQ takes taste buds on a journey south, offering a choice of barbeque styles from various states. Customer favorites include the "Big Bubbaque", chicken-fried steak and blackened catfish.

The gaming continues on the big screens at Mohegan Sun's very own sports bar. Whether you're watching the non-stop sporting action or playing the bar slots, the Bow & Arrow bar will be a "highlight" to your visit!

In the quaint town of Mystic, Bravo Bravo offers an exciting contemporary dining experience that rivals any in the world's capitals. In a lovely waterside setting by the Mystic River, enjoy exquisitely prepared Italian appetizers and entrees prepared with a sure and knowing hand, and served with care and attention to detail. Worth a detour!Reservations suggested.

New London's premier cheese market. Located on the waterfront in New London's historic downtown district.

A focal point of our unique space is the dramatic deck that overlooks the harbor - a great place to sit & sample our fabulous selection of cheeses and gourmet items. Wine and beer is also available by the glass and by the bottle.

Above all we are dedicated to the idea of offering carefully selected fine cheeses, charcuterie and market items by a friendly knowledgeable staff.

David Burke offers gourmet food to-go or to eat-in including sandwiches, salads and unique side dishes at Burke in the Box.

Located on the Casino Level of the Grand Pequot Tower.

Sunday: 7am - 9pm Friday & Saturday: 7am - 11pm

Friendly Irish Sports Cafe Serving a wide variety of pub food 11am midnight daily. 28 types of draught beer, Pool & Darts

Located just across the green in the center of Colchester, Connecticut. At "COM" we pride ourselves on bringing you a great and memorable dining experience while you're with us. Our concept is simple: a laidback atmosphere where you can share a fantastic meal at unbeatable prices. Are you a wine lover? We offer a wide variety of wines by the glass. Or is beer more your fare? We have 26 on tap which include seasonals, fan favorites, and regional brews. Good Food, Good Friends, Good Times

California Pizza Kitchen introduces flavors and tastes from around the world, from Thai to Jamaican Jerk - all on a pizza. All of their innovative pizzas are creatively designed on a delicious crust, and hearth-baked to perfection. Also served are distinctive pastas, salads, soups, appetizers and desserts, including Chicken-Tequila Fettuccine, BBQ Chicken Chopped Salad, Tortilla Spring Rolls and Key Lime Pie.

Take a step back in time and join us at one of New England's best, most romantic Innes. Freshness and quality are our standard at the Daniel Packer Inne. Whether you join us upstairs for relaxed casual dining or downstairs in our pub, you are sure to find something to please your palete. National Historic Register, CT Historic Register, Mystic Historic Register

Cedars is an upscale steak house offering Certified Angus beef, fresh seafood, veal, and pork prepared by an innovative culinary staff. All this served by a professional and knowledgable staff. Dine by the glow of our three fireplaces with a rich mahogany beamed ceiling and paneled dining room at one of our comfortable booths or tables. Our cozy fireplace lounge offers a lighter fare menu and a raw bar which is served by a professional staff in a more casual atmosphere with ten televisions with up-to-date sports, news, weather, and Foxwoods current attractions.

Chacers has a television in every room to catch all the big games. If you are looking to relax, visit our back room where you can catch up with your friends by the fireplace.

We also have an outdoor picnic table / patio section which is perfect for those warm sunny afternoons. Kick back at Chacers and enjoy a cocktail from our summer drink menu!

Taste your way through an elaborate display of just baked breads, bountiful salads, and mouthwatering hot and cold dishes. What really makes this brunch different is the variety of delicious foods personally served to your order. Enjoy carved meats, fresh fish, raw bar, pastas, French crepes, and omelets all just the way you like them. Also be sure to leave room for our scrumptious Viennese dessert table.

Family style BBQ joint featuring great Southern and Texas favorites. Specialties are beef brisket, baby back ribs and Carolina pulled pork.

Grab a picnic table in the sun or head upstairs to the deck- either one provides views of Long island Sound at this Noank BYO that's one marina over from Abbotts. This one's a cheap, classic summertime seafood place were most things are fried.

The Cove is one of Mohegan Sun's best kept secrets. Display kitchens beckon you to a comfortable bar stool to watch your meal being prepared. The Cove affords guests the opportunity to sample three different cuisines: steakhouse, classic Italian and Asian in a casual, comfortable atmosphere with quick and friendly service. Whether you desire something from the raw bar, a steak burger, an Italian stromboli or Korean short ribs, you can find it at The Cove. In addition, food service is also available at the bar as you watch the big game on the plasma TV while quenching your thirst with a pint of our Seasonal Ale microbrew.

Tom Colicchio's Craftsteak is one of Connecticut's most important restaurant openings in years, instantly making the new MGM Grand at Foxwoods a top dining destination. Craftsteak celebrates the flavors of the best seasonal ingredients sourced from small family farms and the world's top ranchers. Several ages of beef are on the menu at any given time allowing guests to experience the diverse flavors and textures of aged beef. The menu contains a wide selection of steaks including corn-fed and grass-fed beef and varied cuts of Wagyu beef. In addition to meat, Craftsteak serves amazingly fresh fish and shellfish as part of its mouthwatering chilled seafood assortment.

Celebrated Chef David Burke brings his culinary expertise to Foxwoods Resort Casino. All cuts of meat served at the restaurant are imported directly from Creekstone Farms in Kentucky, and dry-aged for 28 to 75 days in the restaurant’s in-house dry-aging room.

In addition, David Burke Prime offers thousands of bottles of premium wine from around the world. Located on the hotel level of Grand Pequot Tower in Foxwoods Resort Casino, the 13,000-square-foot steakhouse seats 280 people and features a 35-foot tall wine tower escalating up three stories to the casino level.

The restaurant also includes a 28-seat bar and 1,700-square-foot private banquet area, accommodating up to 100 people. David Burke Prime was designed by the Friedmutter Group of Las Vegas and Atlantic City, and incorporates many design ideas and influences of its head chef David Burke.

A New York style deli featuring large hot and cold sandwiches, soups, salads, entrées, and desserts. The deli is located on the Bingo Trail between the Garden Food Court and the Festival Buffet.

A charming and popular little cafe located in Dodson Boatyard in Stonington Village, with fine sunsets over the marina and an emphasis on seafood, libations and camaraderie.

Opening in December 2007, Dominican Chimi offers authentic, high-quality Dominican food at great prices in a charming, white-tablecloth setting.

An authentic and lively 3,000-square-foot Irish pub, The Dubliner features traditional pub fare, including Guinness stew, bangers and champ, corned beef and cabbage, and much more. Choose from an assortment of beers on tap, enjoy a cocktail with friends at the bar or relax by the fireplace. At The Dubliner, you'll feel like you've been whisked away to the heart of Ireland.

FRESH Tex-Mex on the EAST COAST. Eat in, take out or have us deliver. Fun cozy atomosphere with outdoor dining. Locally owned, family operated Ma and Pa type Taquaria. Huge portions, great prices. Daily specials, come try the pulled pork everyone is talking about!

At Family Pizza Restaurant and Grill, we pride ourselves in customer satisfaction. We use only the freshest ingredients and the leanest meats to insure your meal will be of the utmost dining pleasure. We hope that your visit today was enjoyable and thank you for your patronage. Your comments pave the way to perfection. Please feel free to offer any compliments or constructive criticism you may have. Please stop again and bring a friend! Hours: 7 days a week from 7am to 10 pm

The Festival Buffet Restaurant offers a large variety of foods with over 100 different items including seafood and Asian stations, at a reasonable cost to satisfy the diverse palates of the Foxwoods guest. The buffet provides consistent quality food and service in a clean, safe, and relaxing atmosphere. Located next to the Rainmaker in Rainmaker Square, the buffet is open 7 days a week for breakfast, lunch, and dinner for your dining experience.

Enjoy the three-way view of Long Island Sound, Palmer Cove and Fishers Island while chowing down on scallops wrapped in bacon, lobster Madeira and chocolate peanut-butter pie.

This 150-seat restaurant presided over by award-winning chefs boasts a live Maine lobster tank and features a variety of seafood specialties. Try their top-selling clam chowder and ever so popular fish and chips, which were featured on the Food Network's "Best of Fingerlickin' Favorites."

Overlooking beautiful Mystic Harbor is a perfect spot to celebrate the glories of the palate. The quality of the cuisine offered at The Inn at Mystic's Flood Tide Restaurant is unsurpassed, starting with our elegant breakfast buffet, described as "an uncommon pleasure" by George Lang in Travel and Leisure Magazine. Have lunch outdoors on the deck, then join us at four for afternoon tea. Indulge in exquisite hors d'oeuvres, with our compliments, as you sip your favorite beverage in our classic wine and piano lounge, but do leave room for dinner. The continental and New England gourmet dishes are sure to delight you, while desserts will leave you sublimely satisfied. Our new Exhibition Kitchen features a wood-burning oven, grill and rotisserie. We take pride in our table-side preparations and attentive service and look forward to welcoming you for a cozy romantic dinner or casual gathering with friends.Wedding receptions, banquets and on-and off-site catering are among our many offerings.Connecticut Magazine 2005 Reader's Poll rated Flood Tide at Inn at Mystic as New London County's Best: French and Continental

An ambitious menu of contemporary and classic American offerings comes to Flanders. The restaurant is named for Johnson & Wales culinary graduate Frank Grace, and our editor, also named Frank, is pleased to see a restaurant with the name Frank that serves upscale food and not just hotdogs. This one looks well worth checking out.

This is an incredibly attractive restaurant that sets an appropriate mood for Japanese food and sushi.

The Garden Foods Court offers many fast food concepts in one area that includes fresh made soups, salads, deli sandwiches, grilled favorites, fresh homemade pizza, Asian items, desserts, and beverages.

Step into Geno's Fast Break Food Court and taste award-winning dishes from around the world! Stimulate your palate with sumptuous dishes ranging from Italian, Asian, Mexican, deli sandwiches, salads, desserts and more. All at an unbeatable price.

Mystic Coast and Country's most innovative fresh seafood restaurant featuring a Raw Bar, Wine Bar, Sushi Bar and Coffee Bar. Enjoy Mystic’s best seafood any way you want it… raw or cooked. While you’re here, browse our collection of unique paintings, glasswork and sculptures. Either way, you’re in for a thoroughly fresh experience.

Offering authentic Asian cuisine with an array of dishes ranging from Cantonese stir-fry, Vietnamese soup and appetizers, Japanese sushi, Korean, and Chinese BBQ, to delightful dim sum dishes.

Featuring New England favorites as well as hearty appetizers, elegant salads, steaks and seafood delights. Come enjoy their warm and inviting lounge that offers full beverage service.

Take a break from gambling at the largest casino in the world and visit the Hard Rock Cafe Foxwoods. Located in southeastern Connecticut in the Rainmaker expansion of the Foxwoods Resort and Casino complex, our entertaining staff will serve you delicious food in a high-energy atmosphere while you view priceless authentic rock n' roll memorabilia from artists spanning the decades.

This rustic bar offers a unique atmosphere with branches hanging overhead to earthy mosaic tile. From plasma TVs and multi-denominational video slots, to a full line of beer, wine and liquor, this bar is sure to suit any taste!

Owned by radio personality Don Imus, Imus Ranch Coffee features hand-picked and sun-dried 100% Arabica coffee, blended from three of the finest coffees in Central America, as well as fresh bagels and pastries. Imus Ranch Coffee features two convenient locations: next to the hotel lobby and the Sky entrance to the Riverview Garage.

Using the well-loved menu from the original Shack restaurant in East Lyme, J.R.’s continues the tradition of providing the kind of food and service people are willing to wait in line for.

Offers an extensive breakfast menu and lunch/dinner menu featuring a variety of soups, salads, hometown fare, and burgers.

Jasper White's Summer Shack offers a wide variety of New England dishes including fresh shellfish, fried seafood, chowders and wood-grilled dishes, as well as classics such as Jasper's award-winning pan-roasted lobster and skillet-fried chicken. Cuisine inspired by Native American cookery includes wild rice salad, corn and crab fritters, sea scallops with country bacon and maple-lemon glaze, and wood-grilled venison skewers with dried cranberry compote.

Eight years after opening his first restaurant at Mohegan Sun, Jasper White is doing it again! Summer Shack Express is a quick-service eatery offering the same level of excellent seafood and New England recipes available in Summer Shack, but converted into a quick-service environment.

Located in Casino of the Wind, Jimmy Buffett's island escape brings diners from the woodlands of Connecticut to the warm beaches of the Florida Keys. The restaurant serves up Cheeseburgers in Paradise and margaritas from an eight-foot tall giant blender, and Mohegan Sun is its only New England location. In the retail boutique, grab some souvenirs to take home; you'll find everything from T-shirts and flip flops to Jimmy Buffett CDs and Frozen Concoction Makers

Relive those glory days with an authentic re-creation of a 1940s hamburger malt shop! From the sparkling white outfits to the open kitchen to the gleaming chrome counters, Johnny Rockets has captured every detail of diners used 50 years ago. With lovingly hand-pressed, fresh hamburgers, hand-dipped, made-to-order shakes and malts, and the freshest produce, breads and rolls delivered daily, your food is fresh and cooked to order -- just the way you want it! Johnny Rockets even has vintage tabletop jukeboxes from the '40s that really work, and yes, those wonderful familiar tunes play for only a nickel! In fact, there are four songs on the jukebox that prompt all employees to stop what they are doing to sing and dance along. You'll have so much fun, you'll feel like singing and dancing in the aisles with them!Serving: Sunday - Thursday 11:00 am - 1:00 am Friday and Saturday 11:00 am - 4:00 am.

Dine in opulent surroundings while chef Daniel Chong-Jimenez's exciting but healthful cuisine draws you with delights ranges from amaretto shrimp to cassoulet of halibut to molten chocolate cake.

The atmosphere is fun. Koto serves a variety of choices such as sushi, tempura, chicken, fish, steak cooked tableside hibachi.

Famous for their Hot Original Glazed Doughnut, Krisy Kreme also offers other delicious treats. More than a dozen varieties of raised and cake doughnuts and cinnamon buns, ensure that any sweet tooth will leave satisfied. In addition to these scrumptious offerings, signature roasted coffees, espresso drinks and flavored milk are perfect addition to your doughnut break.

Chef-owner operated, this charming 44-seat bistro located in the seaside village of Niantic serves fresh local organic ingredients. The menu changes often to reflect the finest the seasons have to offer. Look for straight forward preparations, beautiful presentations, interesting beers and an accessible wine list.

Located on the shores of the Mystic River, Latitude 41° welcomes you with an ambiance that captures a fresh essence of the maritime experience. Natural hues surround a unique combination of historical and contemporary elements including extraordinary photographs from the Rosenfeld Collection. Choose to dine in one of the main dining rooms, gather with family or friends for casual fare in a classic tavern, warm yourself near one of the fireplaces or sit back and enjoy cool river breezes while dining al fresco. Latitude 41° offers something for every taste.

Located in Casino of the Earth, this light and airy environment offers a full menu of beer, wine and liquor with convenient viewing for the latest news, weather and sports with video poker and Keno located right on the bar.

The East Coast's first Las Vegas lounge, Lucky's features New York-style pizzas, appetizers, martinis and specialty drinks. Although there's no dance floor, dancing is encouraged anywhere in the lounge! Full catering for private parties is available.

An old factory building converted into a little piece of Mexico. Fajitas, quesadillas and vegetarian burritos are favorites.

A fine dining experience in quaint Colchester. An array of dishes are offered including medallions of filet mignon and prime rib. The pastry chef prepares favortes like tiramisu

Cafeteria style service during museum operation. Full service banquet facility for weddings, proms, corporate events, meetings, and special events. Catering available.

Michael Jordan’s 23.sportcafe is a vibrant and lively casual restaurant that celebrates the extraordinary career of Michael Jordan. A unique, upscale approach to the traditional “sports bar” experience, Michael Jordan’s 23.sportcafe offers guests the perfect setting for a spirited and energetic celebration.

The Menu: Featuring a menu that spins casual dining classics with modern influences, Michael Jordan’s 23.sportcafe has developed a fan following for dishes such as 23’s filet mignon chili with smoked cheddar cheese, poblano chile cheese dip with homemade tortilla chips, sour cream and salsa and the the cajun-spiced black and Bleu Burger with bleu cheese, fried onions and sweet potato fries.

The Setting: With a bar that is shaped like a basketball net and surrounded by 9 silk screens and 13 plasma screens featuring the best of the day’s sport competitions, the setting is all sports all of the time. Each wall of the 23.sportcafe is dedicated to a different chapter of Michael Jordan’s career, paying tribute to his time in North Carolina, his years with the Chicago Bulls, his stint as a baseball player and his time with the Washington D.C. Wizards. Don’t miss the wall displaying the 39 framed Sports Illustrated covers that feature Michael Jordan throughout his career

A modern American steakhouse that shares its philosophy of excellence with Michael Jordan himself, Michael Jordan’s Steak House is the perfect place to celebrate special moments with friends and family. Enjoy a menu of USDA Prime steaks, chops and the freshest seafood paired with a Wine Spectator-recognized wine list.

The Menu: Modern American steakhouse menu, specializing in contemporary interpretations of classics such as the cowboy-cut prime rib steak with fresh horseradish and the renowned garlic bread served with Maytag Bleu cheese fondue.

The Setting: Warm and inviting, the contemporary design of Michael Jordan’s Steak House is a step away from classic steakhouse décor. Filled with warm pine woods, soft buttery leathers, plush red booths and lighting that casts a warm glow on dinner guests, the Steak House is an easy and comfortable setting for any occasion.

Delicious food, reasonable pricing. Best Vegetarian in New London county.

This unusual hybrid features both Italian and Mexican cuisines-- and by all accounts, does it very well.

With a broad menu featuring dishes from both the land and sea. The Mooring offers great food including pan-seared sea scallops with baby spinach and leeks.

Mrs. B's has a lunch menu that includes homemade soups, delicious paninisand pastries made from scratch. Wholesome dinners to go are prepared fresh daily. Catering available. Closed Sundays.

Just like the movie of the same name, this down-home site offers a slice of Americana in charming, old Mystic.

Banquets, catering, business meetings, weddings, bridal showers, birthday parties, pool parties, corporate meetings, anniversaries.

Small 75-seat casual restaurant with tin ceilings and cherry booths featuring fine dining and cozy bar in the heart of Stonington Borough. From pasta to chowder and salmon to pasta to onion-crusted pork chops, every dish is created from scratch with care. On-site bakery offers wide selection of daily desserts to satisfy the sweetest tooth!

By day a casual sandwich eatery, by night a full Italian menu. Favorites include lemon chicken and veal saltimbocca.

Nu Nu's bistro is tucked away on the east side of the Colchester green in a charming Victorian carriage house. We offer traditional Sicilian/Italian and American cuisine in a casual and fun bistro atmosphere. Our private room accomodates 16 people and is perfect for parties and family gatherings alike, as we do carry a children's menu. We are BYOB, so guests are welcome to bring their own beer or wine. Start with our award winning antipasto, and move on to our popular Sicilian double-breasted chicken. End with a delicious dessert and an espresso or cappuccino and you have experienced Nu Nu's finest.

An upscale AAA Four Diamond Award-winning steak house where the "art of steak" is always on display. The sophisticated dining room features original artwork, an open-flame octagonal grill and a custom glass-enclosed wine room. The menu begins with a delightful array of appetizers and includes finely aged steaks, specialty meats and fresh seafood.

A classic village inn with two restaurants. The Winslow Dining Room and Lounge features piano music, while The Grill is less formal, with a fireplace and bar. The seasonal menu may include entrées like prime rib, rack of lamb and batter-fried lobster tail.

Olde Tymes restaurant is a Norwich landmark known for good home cooking in a casual atmosphere. Breakfast, lunch, or dinner, Olde Tymes is the choice for fast, friendly service, reasonable prices and good food.

Upon entering Olio Restaurant, guests are immediately greeted by sparkling white candles leading them into the dining room, which is streamlined in a sleek black and white décor. Soft jazz-like music continually plays in the back-round. The atmosphere is sophisticated yet comfortable.

The menu is a well-rounded mix of traditional favorites and edgy surprises. The chef prepares many daily specials – constantly challenging taste buds. There are always specialty drinks and wines to enhance the overall dining experience.

There is no substitute for bread. It is one of a handful of life's simple pleasures essential to our daily lives. The very smell of it makes us feel at home anywhere and at the same time transports us to some of our favorite memories. Bread brings us joy and comfort. It reassures us and makes us feel close and connected to those we care about. It is a gift that fulfills our bodies, strengthens our minds and nourishes our spirits.Bread is the food of life.

The restaurant, perched upon the twenty-fourth floor of the Grand Pequot Tower at Foxwoods Resort Casino, sets the standards for excellence in fine dining. Paragon offers a variety of international and Asian cuisine that will satisfy the most discriminating taste.

Small restaurant overlooking Thames River that serves reasonably priced meals in a friendly atmosphere. Pasta is made fresh daily on the premises using only the highest quality ingredients. Customers seem to agree, as they have won numerous Readers’ Choice Awards in Connecticut Magazine such as "Best Italian," "Best Vegetarian" and "Best Value." Outdoor seating available.

A concession stand inside the Bingo Hall. We serve fast food items which include freshly made salads and cold sandwiches, a variety of hot sandwiches, pizzas, and desserts. We have both counter and table service. We serve complimentary non-alcoholic beverages to all bingo patrons.

Hand tossed brick-oven pizza and brackini sandwiches.

Hand tossed brick-oven pizza and brackini sandwiches.

Hand tossed brick-oven pizza and brackini sandwiches.

Wonderfully diverse menu featuring duck with cranberry pot sauce, chambord-infused salmon, pasta with smoked salmon and dill , gorgonzola, spinach and mushroom cream sauce and house made desserts. Catering services on and off-premises available, specializing in corporate functions.Breakfast, lunch and dinner are served overlooking the Pawcatuck River in an airy cafe setting with artwork changing monthly.

The Rainmaker Café offers our guests high quality food in a clean, safe, and friendly atmosphere. The Rainmaker Café offers fast food concepts in one area that includes fesh made pastries, cakes, pies, hot dogs, beverages, homemade soups, salads, deli sandwiches, as well as our Asian Noodle Bar.

This unique Colonial landmark is a destination unto itself, offering traditional New England fare prepared over an open hearth- the mild smoky flavor enhances everything, including roast turkey, sea scallops and duck. Open daily.

This is the place for designer pizzas, as well as chopped salads and pasta dishes. Full bar.

860-536-5220 Happy Hour M-F 3-6pm Free Buffalo Wings Discount Beer Selection

A family-style Southwestern spot catering to big appetites. Sample "The Feast", a popular platter made for sharing that includes just about everything on the barbeque menu.

From small plates to large, Shrine offers an array of scrumptious dishes with Vietnamese, Thai and Japanese flavors and influences.

A fast food restaurant that offfers a wide variety of high quality foods at a reasonable price. Sidewalk Café/Scoops serves everything from pastries and dessert, pizza, hot dogs, sandwiches made "your way," to a scrumptious selection of ice cream. Conveniently located on the corner of Cedars Skywalk and Rainmaker Trail, Sidewalk Café/Scoops is open seven days a week for a light breakfast, lunch, and dinner. Our guests are serviced expediently by a friendly, professional staff in a comfortable atmosphere.

Drink in the water views while dining on fresh native fish, Stonington scallops and lobster. Desserts include mile-high grasshopper pie.

SolToro Tequila Grill is a contemporary Mexican dining experience showcasing a fun, modern interpretation of classic Mexican cuisine. The flavors of SolToro blend Mexican tradition, authenticity and an appreciation of modern dining. A menu rich with regional Mexican flavors employs fresh premium ingredients –- from traditional Mexican street food to homestyle specialties. Fresh guacamole is served from a live action station and customized to guests’ specific preferences. SolToro’s impressive Tequila list features 140+ varieties of 100% Blue Agave, offering customized tastings and flights of blanco, reposado and anejo selections. Fresh margaritas and signature sangrias top the beverage list, which also includes an impressive selection of Spanish and Latin American wines.

Serving breakfast and lunch and taking checks but not credit cards, Somewhere in Time Cafe is a bit off the beaten path but reportedly worth the effort. According to the Hartford Courant, "the place oozes 1950s charm." It's a "family-friendly place" with "an adventuresome menu."

Lunch/Dinner/Sunday Breakfast/Patio/Full Liquor, Steaks, Seafood, Pasta

Located in Casino of the Sky, this venue offers a full line of beer, wine and liquor with convenient viewing of the latest news, weather and sports. Video slot machines are also conveniently located around the bar.

This popular coffeehouse offers high-quality roasted coffees, espresso beverages, assorted pastries and confections, along with coffee-related accessories that make this café a java lover's dream.

Mystic's best steakhouse and top seafood restaurant are one and the same. We've won Connecticut Magazine's Reader's Choice Award for Best Steak every year since 1983! And our fresh seafood selections and huge salad bar are just as delicious.Aged Black Angus Beef, Fresh Seafood, Scrumptious Salad Bar, Lunch, Dinner, Quick Bites, Wine, Cocktails, Entertainment.

We invite you to relax and experience the fine dining and creative regional cuisine of our 75-seat Mystic CT restaurant. Our mouthwatering menus and graceful dining room offer the perfect setting for an elegant evening in the Connecticut countryside.

Ribs with a smoked barbeque sauce and whole-belly clams are just two of the popular items at this casual restaurant overlooking the Niantic River. Enjoy the view from both indoor and outdoor seating.

Tastings offers over 100 wines by the taste, glass and bottle as well as over 20 beers and a full liquor menu. In addition we offer a bistro menu featuring imported cheeses and charcuterie plates, flatbread pizzas, gourmet salads, unique sandwiches, bistro plates and delicious desserts, all designed to complement our wines. Learn more about wine at our wine tasting events every Wednesday night and Sunday afternoon. We also have outdoor dining and separate rooms that can be booked for special events.

Located in front of Todd English's Tuscany, this bar allows you to enjoy a cocktail of your choice with your friends in front of a spectacular 55-foot indoor waterfall flowing down to Chahnameed's Island.

Nothing on the menu costs more than ten dollars, so you can get a great meal without spending a mint. Come in for lunch, dinner or just some ice cream.

"Classic Options, Well Made, At Thai Sawasdee," by Rick Koster, The New London Day

The art of romance lives at the Bee and Thistle Inn. Intimate candlelit dining rooms and New American cuisine make for a perfect evening.Live music on Friday and Saturday evenings.Dinner served Wednesday through Sunday 6 to close. Sunday brunch 11-2. Lunch only served on Saturday 11:30-2.

PREVIOUS EDITOR'S JOURNAL ABOUT THIS RESTAURANT

Gourmet cuisine to go and catering. Featuring deli sandwiches, paninis, wraps and soups for lunch and delicious entrees, side dishes, salads and deserts to take home and heat, at your convenience. We are a full service boutique caterer. We offer, pick-up, delivery or on-site services. We specialize in the small to medium size events so the customer can receive our full attention.

Located in the heart of Casino of the Earth, this center of live entertainment offers a 21 video slots bar and lounge seating for up to 300. Because the shows are free, make sure to get there early to get a seat!

A charming 1902 Victorian mansion on Long Island Sound is now home to popular chef Timothy Grills, who's brought his lobster and crabmeat bisque and pasta dishes along with him. Open daily.

Enjoy the finer side of life with personalized bottle service, dancing and VIP seating in this South Beach-style night club! With over 400 square feet of dance space, your groove is sure to have enough room to move to our 30,000 watt Avalon Series Sound System. Cover charge is $10 on Fridays and $20 on Saturdays.

A warm and casual dining atmosphere overlooking the Connecticut woods, is open 24 hours, where the food is always fresh and the service friendly. Conveniently located on the mezzanine level in Grand Pequot Towers where friends meet to eat our all-American fare from breakfast "'round the clock" to surf & turf, and our delightful ice cream sundaes. Moderately priced for everyone's enjoyment.

A relaxed bistro, open daily. New London County's "Best Bar".

Why Drive? The Express Restaurant Delivery Service brings you a wide range of local restaurant cuisines, delivered direct to your door! Now serving: East Lyme, New London, Waterford, Groton, and Mystic. View and order from all our menus securely online. It's easy, you just give us your food order, pay with cash or credit and we handle the rest. Our delivery staff is based throughout our service area and uses special equipment to ensure your food stays hot and fresh, no matter where you order from! Help support your local economy and try out a new restaurant today for no delivery fee! Just use the code "CT" when you order!

Located in Fidelia's Market off of the Winter Entrance of Casino of the Earth, Woodland Wok features your favorite dishes including General Tso's Chicken, Beef and Broccoli and Ginger Shrimp stir-fry as well as housemade egg rolls and dumplings.

All of your favorite Asian and Chinese cuisine. Stop by the sushi bar.

Try the long list of Indian favorites at this small casual restaurant. Mouth watering curries to suit your tastes.

Bangkok City serves a wide range of popular Thai dishes. Best Chinese- New London County in Connecticut Magazine Reader's Survey .

A one stop establishment for gourmet and organic coffees, teas, tonics, specialty pastry items. We offer breakfast, lunch, and dinner prepared by an inventive and creative team of chefs. Hours of operation:Monday- ClosedTues-Thur 8 AM- 9PMFriday & Saturday 8 AM- 11PMSunday 8 AM- 4 PM

The Bulkeley House is a family owned and operated restaurant known as much for its outdoor tiki-bar as its well-prepared, traditional meat and seafood dishes. From pot roast and fish and chips, to more ethnic dishes like eggplant rolatini and sashimi tuna, the Bulkeley House manages to serve top-notch food amidst a high-energy bar scene.

American-Greek cuisine is the specialty at this restaurant with stained-glass windows and brick walls. Some favorites include pasta å la Philip and "shrimp Saganaki."

Popular shoreline destination near the beaches of Old Lyme Great raw bar and happy hour.

Since 1929, this Niantic traditional American with basic dishes like prime rib and rice pudding has served as a "stalwart for the locals." Its in-between menu offers smaller portions at lower prices from Sunday-Thursday.

A seasonal, waterfront restaurant featuring indoor and outdoor dining with terrific views of Long Island Sound. A shoreline tradition for over 35 years, famous for fresh fried clams, heaping seafood platters and homemade onion rings. Also serving a variety of sandwiches, salads and ice creams.

A popular corner establishment to grab breakfast or lunch in the borough of Jewett City.

Open Tuesday - Friday 6:00AM - 2:00PM Saturday & Sunday 6:00AM - Noon. DJ's says it has the best breakfast in town!

We have only minimal information on this restaurant, but we gather that it is a Chinese buffet with some Thai and Mongolian influences.

A restaurant with something for everyone. Open every day for lunch and dinner with a full and varied menu. Reasonable prices... dinner entreés starting at $11.95; Turkey Dinner, Sunday & Monday, $9.95; Prime Rib, Friday & Saturday, $20.95. LIVE MUSIC: Harpist Nancy Mercado Saturday nights at 6:30pm; The Dick Mundell Jazz Duo Friday nights at 6:30pm; Blues Guitarist Dan Stevens Tuesday nights at 6pm. Water views: the main dining room overlooks the Lieutenant River and bird sanctuary.

Luncheon, breakfast catering. A 20-year Southeast Connecticut favorite. Home cooked food, friendly staff, casual atmosphere.

This spot serves up breakfasts like scrambled eggs with fresh crabmeat and cream cheese and gingerbread pancakes topped with warm lemon sauce.

Outside deck, cozy fireplace, locally roasted coffee, fresh baked goods, famous Hughie's Love Salad, serving breakfast and lunch all day, open 7 days a week. Sandwiches, soups and salads.

At Northern Indian Restaurant the prices are great and service is friendly. Vegetarian dishes are quite popular as are the lamb and chicken entrees. Homemade bread is baked daily.

Pizza, calzones and so much more! We have a full bar, open 7 days a week, we deliver and accept major credit cards. Inquire about our specialty parties.

Specializing in authentic and contemporary Thai cuisine, in a casual setting. Our menu includes noodles, pasta, curries, seafood, steak, vegetarian, and other traditional Thai dishes. Delicious homemade desserts, tropical flavored ice cream, and a nice selection of teas are also featured.

In operation for over 50 years! You can expect large portions and great taste. Our dinner selections include hearty meals and our tavern menu features sandwiches, burgers plus our famous Fisherman's Platter. Whether you are coming in for a drink of wine or beer from our bar or meal with the family, you won't be disappointed! Resturant open 11:00 am 10:00 pm.

Offers assorted dishes from China, Malaysia, India and beyond. Chef Sonny whips up dishes like sambai, kari [curry], tempura and mango chicken. Open daily.

Soups, salads, sandwiches, pizza, and pasta. Bulgarian style house specialties.

This upscale chophouse features shrimp scampi, stuffed veal and the chef's special recipe for cannoli.

This family restaurant serves up huge portions of everything from ribs to pizza. A full bar and two-piece bands on the weekends make for a fun and lively atmosphere, and a cozy fireplace adds warmth and romance. Uncle D’s also offers a full takeout menu with the added bonus of delivery. Lunch Mon.-Fri.; Dinner Mon.öSun.

Serving a large variety of fresh seafood as well as pasta, chicken and Choice beef. Since 1939.

Resembling the tiny cafés of Greenwich Village, this is a good place for cozy dining. Appetizer specials include tuna tartare and warm duck salad. Menu changes daily.

Not your every day Mexican cuisine, chef Martin Zavala creates authentic dishes like mole con polloa and carne de puerca en salsa verde [roast pork with green sauce and tender cactus].

Known especially for its burgers, Muck's hotdogs and seafood, Harry's Drive-In has even drawn plaudits from "road foodies" Jane and Michael Stern.

An Asian Fusion eatery featuring Vietnamese spring rolls, crispy Thai-style prawns, mango chicken, lamb rendang and much more.