Meigas, (Galician for sorceresses), located in Norwalk, CT, is the former, highly acclaimed Meson Galicia restaurant where Blanco first set the tone for offering the highest quality, most authentic Spanish cuisine over 12 years ago. The reinvention of Meson Galicia into Meigas is simply the product of taking the opportunity to re-introduce themselves and the foods of Spain to the consumer. The name was taken from Meigas in Manhattan, the downtown restaurant that Blanco created in 1999, which received rave reviews and was all too soon put to bed after the 9/11 tragedy. 

In Spain, the favorite subject is food. While we are enjoying our lunch we are planning our next meal, and before bed we plan our next meal almost savoring the next day meal. In our restaurant, Meigas, we try to share this passion for food to our customers. Meigas is a very special Spanish restaurant, where the traditional and the modern fuse in a coherent way. While traditional flavors are kept, we use new techniques, reflecting the new culinary revolution and, where flavors and aromas play, a very important role in the creation of our dishes. Our Mission is to share the hospitality, innate at the Spanish culture, centered in our gastronomy working together with a professional service.

10 Wall Street, Norwalk 203-574-9100

www.meigasrestaurant.com